INGREDIENTS
500g Butternut
3 tbsp No. 6 Maple Cayenne Dressing
Salt
Feta
1/4 tsp Smoked Chilli Flakes
METHOD
1. Toss the cubed butternut with 3 tbsp of No. 6 Maple Cayenne Dressing & salt
2. Bake in oven at 180C for 20 - 25 mins
3. Remove from oven, crumble a block of feta
4. Sprinkle smoked chilli flakes and serve